Petaluma Poultry (Petaluma) – Chicken breast

• Free range; sustainably farmed; antibiotic free; vegetarian diet always; humanely raised and slaughtered

Niman Ranch (Alameda) – Ground beef, ground pork, Applewood smoked uncured ham, Applewood smoked uncured bacon –

• No antibiotics; no nitrates or nitrites; no added hormones; all vegetarian feeds; humanely raised on sustainable family ranches; traceable from ranch to plate

Molinari (San Francisco) – Sweet Sicilian Sausage

• Pork, Water, Salt, Dextrose, Spices only
• No Nitrates or Nitrites added

Terrabella Farms (Pleasanton), Berkeley Farmer’s Market, Monterey Market, Greenleaf Produce (SF) –

• Organic baby greens, spinach, and arugula; organic herbs (whenever possible); heirloom tomatoes; sweet peppers; organic ground tomatoes (canned); local mushrooms – whenever possible

Three Twins – Organic Ice Cream (Marin County)

Galaxy Desserts (Richmond) – Cheesecake, Triple Mousse Cake, Chocolate Lava Cake

• All natural ingredients; trans-fat free; no artificial colors or flavors; Kosher certified (KSA-Dairy)

McLaughlin Coffee (Emeryville) – Fair Trade Organic coffee and espresso

Numi – Organic Tea (Oakland)

Giusto’s - Organic flour (San Francisco)

Mariposa Bakery (Oakland) – gluten-free pizza crust w/organic brown flour, rice flour, potato starch, water, yeast, agave nectar, guar gum, apple cider, vinegar, salt, olive oil, and oregano

Grańde Cheese (Wisconsin) –

• Mozarella/Provolone Blend – Pasteurized milk, cheese culture, salt, vegetable rennet (mozzarella only)
• Fresh whole-milk mozzarella – Cultured pasteurized milk, sea salt, vegetable rennet.